Wednesday, April 29, 2009

The best dessert ever.

dare you to make this
dares are bad
but
so good
so many levels
 
Here's the recipe.
CF = cruelty free
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Aaron's "I can't believe it's Cruelty Free - Best Evah Chocolate Life Explosion"

Ingredients:
- 12 Oreos, 12 Fudgeos (Mr. Christie)  [YES, these are CF]
- 1/2 cup margarine [There are some CF margarines. But not very affordable OR convenient. So I don't stress over about margarine. It has modified milk ingredients, but very little. Just get the cheap stuff from no frills.]
- 2-3 cup CF chocolate chips [bulk barn has them, just look for milk chocolate ones without milk or modified milk ingredients.],
- 1/2-1 cup vegan condensed milk. [easy to make from scratch, just search on google. I store it in mason jars.Don't worry about sealing it. It keeps forever because it's just soy and sugar. Use soy milk powder. works amazing for baking. I'll never go back. I made a huge batch and have been using it all winter]
- 16 Marichino Cherries
- 1/4-1/2 cup shredded coconut
- 1 package no name vanilla pudding & pie mix
- 3 cups soy milk
- couple tablespoons of icing sugar
- couple tablespoons of cocoa powder

Instructions
0. go step 4.
1. Make Oreo Crust (1st layer)
      - Mash up Cookies and margarine in a bowl.
      - Transfer to 9x9 square stoneware, or whatever you have. High walls.
      - Put in Oven for 15 mins at 400-450 F. Basically want to pre-cook crust.
2. While crust baking, make second layer chocolate.
      - melt 1.5-2 cups chocolate chips in bowl. Can vary list as much or little chocolate you want.
      - mix in condensed milk. Basically the same amount as the chocolate.  Makes it more creamy cadbery egg like.
      - pour over hot oreo crust.
~DON'T FORGET ABOUT STIRRING PUDDING DON'T WORRY ABOUT CLUMPS~
3. Make 3rd layer cherry goodness
      - put cherries on 2nd layer.
      - pour some cherry juice over the cherries and chocolate.
      - sprinkle coconut all over the layer.
      - goto LAYERDONE
4. Make 4th layer pudding.
      - cook pudding according to instructions
      - return step 1.
LAYERDONE:
      - as soon as thick and boiling, poor over 3rd layer.
5. Make 5th layer chocolate
      - sprinkle rest of chocolate chips over the pudding, should sink into pudding.
      - Let cool till pudding isn't screaming hot and has set a bit.
      - sprinkle icing sugar all over pudding
      - sprinkle cocoa powder all over pudding.
6. Cool in fridge.
7. Serve.
      - It's very thick, so make small squares.
      - also works very well mixed up and put in So Good Frozen Desert (tastes as good as real icecream).

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